The Flying Pan's design is “nouveau retro,” with funky Formica table tops, checkered floors and walls awash in cool blues.

Among the favorites on the vast menu are over a dozen different omelettes with fillings aplenty, an inventive variety of Eggs Benedict, challah bread French toast, Belgian waffles and pancakes with a wide range of toppings. The bagels, made especially for The Flying Pan, are some of Hong Kong’s finest. Little ones can feast on Kiddies menu items like peanut butter and jellywiches, grilled cheese sandwiches and silver dollar pancakes.

Tasty new additions to the menu include breakfast wraps, homemade cheese blintzes and deviled eggs.

Many of the selections are served with a choice of two sides, juice and toast, spelling unbeatable value for quality food.

The Flying Pan has earned numerous accolades in its first year, including best restaurant for solo dining in the South China Morning Post’s Autumn/Winter 2005 edition of Good Eating and BC Magazine in Hong Kong Magazine, and has been featured on several television shows, including Time Warner’s Money Magazine.

Benefits

• 25% Discount for Members of the SilverBlack Card Between 7PM and 7AM Excluding Friday and Saturday, excluding service charge.
• 7AM to 7PM Everyday, Coffee, Tea, Smoothie, Shake or Juice Free Upgrade to Large Size.

Terms & Conditions

• Offer may not be used in conjunction with any other offers or discounts unless otherwise specified.
  
• Not applicable for tea time sets
  

Addresses and contact details

Central

G/F 9 Old Bailey Street,
Central, Hong Kong Island

Tel 2140 6333

Wanchai

3/F 81-85
Lockhart Road, Wanchai.

Tel 2528 9997

All open 24 Hours a day!